Celebration Restaurant, Bhagalpur

Celebration Restaurant , Bhagalpur

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We , review restaurants multiple times based on different food or cuisine we try there as we believe that all restaurants has something good to offer.We review food and place in simple words keeping it simple and to the point.

So, this time we are reviewing Celebration , which is so far best restaurant in Bhagalpur, Bihar in terms of food quality and taste .

Food: 4/5

• We ordered sweet corn soup it was just perfect.
• Naan and tandoori roti tastes perfect and is soft the way it should be. 
• For mains we ordered paneer butter masala, paneer kadhai and kashmiri aloo dum. Kashmiri aloo dum was better than even expected. Panner kadhai was very spicey as it should be and paneer butter masala was sweet and simple as it should be.
• We have tried dosa over there and it is very good and recommended one.

Price: 4/5

• Price is cheaper than other restaurants in bhagalpur.
• You can have food for 4 people under RS. 800

Ambience: 3/5

• Place has no special theme or light
• Very basic.

Service: 3.5/5

• Food was served little late though they said that happened because their head chef was not well and there was too much crowd in restaurant.

Overall: 4/5

• Place is good and serves food which is better than many other places
• Pure veg restaurant so good for vegetarians

Negativity:

• Service can be improved
• Ambiance should be improved

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Paneer Butter Masala

About my recipes:-

I make and try to share simple recipes with basic ingredients which everyone must be having at their homes.

Note:- (*) mark after ingredients means it can be skipped but if added will obviously be good.

Paneer Butter Masala is most ordered recipes of all time. Yes, we have a lot of paneer recipes but whenever we Indians go to a new restaurant we certainly order paneer butter masala because it is most simple and we know it would be a good choice always. It has sweet taste and creamy gravy of cream and tomato.It tastesgood with any indian bread like naan, kulcha, roti or even rice.
So, lets try to make same paneer butter masala at our home.

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Paneer Butter Masala

Ingredients:-

(For 4-5 people)

1. Paneer cubes-200gm
2. Tomato - 4-5 medium sized
3. Cream or malai - 2-3 Tablespoon
4. Onion(प्याज़)-2 large sized

5. Capsicum(शिमला)*-1 medium sized

7. Cashew nuts(काजू)- 7-8 pc

6. Masalas:-
         1. garam masala -1tsp or sabji masala - 3 tsp
         2. Black pepper(काला गोल मिर्च)- 4tsp
         3. Salt(नमक) -as per taste
         4. Cumin seeds(जीरा)-1 tsp
         5. Turmeric(हल्दी)- 2 tsp
         6. Kashmiri Red chilli podwer(लाल मिर्च) - 2 tsp
         7. Ginger Garlic paste*(optional)-1 tablespoon
8. Butter(highly recommended) or Refined Oil(तेल)

Method:-

1. Heat some butter or oil in a pan and then add cumin seeds to it.
2. Add ginger garlic paste and sliced onions to it.
3. Add sliced tomatos to it.
4. Add cashew nuts to this.
5. Add haldi powder to it.
6. Add little salt so that they cook well.
7. After 3 minutes of sauteing on high flame turn off the flame.
8. Let it cool for 5 minutes.
9. After 5 minutes put above mixture in a mixer and grind it .Your gravy is ready
10. Now , take a pan and add little oil or butter to it and put all the gravy to it.
11. Add salt, garam masala, red chilli powder and black pepper powder.
12. Cook it for 4-5 minutes on medium flame till oil comes up(sometimes it may not so cook for just 5 minutes).
13. Add malai or cream to it and mix nicely.
14. Meanwhile shallow fry capsicum and paneer .
15. Now add half a glass water to gravy and add fried capsicum to it.
16. Turn off gas and add paneer to it.
17. Now put it in a bowl and you can put little butter or malai and little coriander above it to make it look amazing.
18. Serve it hot with Naan, Kulcha, Roti or rice .
19. It would be lip smacking delicious.

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Chahat da Dhaba || North Indian

Chahat da Dhaba

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We , review restaurants multiple times based on different food or cuisine we try there as we believe that all restaurants has something good to offer.We review food and place in simple words keeping it simple and to the point.

So, this time we are reviewing Chahat da dhaba , which is new and beautiful restaurant in Bhagalpur, Bihar based on its North Indian cuisine.

Food: 3/5

• We ordered Chilly baby corn and chicken crispy for starters and it was good.
• Naan tastes perfect and is soft the way it should be. 
• For mains we ordered paneer tikka masala , chicken handi and chicken tikka masala. Veg options were good but non-veg very average.

Price: 3/5

• It was little on higher side especially non-veg.
• Overall it costed 2400 for 8 people.

Ambience: 4/5

• Place is beautiful.
• Feels cozy.
• Its a new place and gives the same vibe.

Service: 2/5

• Food was served very late(extremely).
• No proper service provided.

Overall: 3/5

• Place is good and relaxing
• Food is ok.
• Service needed to be improved.
• Can we tried for once and then you can decide yourselves.

Negativity:

• Service really needed to be improved.
• Billing should be computerized.

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Chilli Baby corn

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North Indian || Tawa Tandoor || Bangalore

Tawa Tandoor

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Have a Look at Best Home / Kitchen Products 

We , review restaurants multiple times based on different food or cuisine we try there as we believe that all restaurants has something good to offer.We review food and place in simple words keeping it simple and to the point.

So, this time we are reviewing Tawa Tandoor , which is a roof top restaurant in new Bel road , Bangalore based on its north indian cuisine i.e. naan / kulcha / sabji / tandoori starter. It is a pure veg restaurant.

Food: 4/5

• Food tastes really great and is typical north indian style which is a delight for northies in          Bangalore.
• Starter is great .We tried angari paneer tikka and it was very nice. Price was average. 
• Naan tastes perfect and is soft the way it should be. 
• Over the times i have tasted its various sabji. Everytime i was well satisfied with the food and this place is really good in terms of food quality and taste.

Price: 4/5

• Everything was priced moderately and i guess u can have 2 starter, 2 sbji, 6/7 naan and 2 icecreams all at 1200(meal for 4) 

Ambience: 4/5

• Place is beautiful.
• rooftop though not open but very big area 
• Feels cozy

Overall: 4/5

• Everything here is good.
• Menu has less items but everything available is great.
• Highly recommended for vegetarians.
• Service is great.

Negativity:

• Menu is limited and still few items unavailable at times. 

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